Wholemeal Soup Batch Loaf

£2.50

Category:

Description

Our bread takes 24 hours to make, we use Heygates quality flour and we only use natural ingredients without the use of processing aids or artificial preservatives or additives. This loaf uses wholemeal flour with the addition of a cracked wheat topping.

Ingredients: Wholemeal flour, water, yeast & salt

Allergens: Gluten (flour) 

Additional information

Sliced

Not Sliced, Thick, Thin

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